Exotic Island Dream Mai Tai

Indulge in the tropical flavors of the Exotic Island Dream Mai Tai. This classic cocktail combines the vibrant notes of white rum, Cointreau, fresh lime juice, almond syrup, and juicy pineapple, topped with a hint of dark rum. Perfect for sipping on a sunny beach or as a refreshing treat at home, this cocktail captures the essence of paradise in every sip.

Exotic Island Dream Mai Tai

Escape to the tropics with this exquisite Mai Tai, featuring a delightful blend of white rum, Cointreau, lime juice, almond syrup, fresh pineapple juice, and a splash of dark rum.

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Ingredients

  • 1.50 oz. white rum
  • 0.80 oz. Cointreau liqueur
  • 0.80 oz. fresh lime juice
  • 0.50 oz. almond syrup
  • 1.70 oz. fresh pineapple or orange juice
  • 0.50 oz. dark rum
  • Ice
  • Maraschino cherries, lime or mint to garnish

Instructions

  1. Fill a cocktail shaker with ice.
  2. Add the white rum, Cointreau, lime juice, almond syrup, and fresh juice to the shaker.
  3. Shake for about 20-30 seconds until the liquid is well chilled.
  4. Strain the mixture into a glass filled with cubed or crushed ice.
  5. Top the cocktail with the dark rum.
  6. Garnish with your choice of maraschino cherries, pineapple slice, or lime.