Elderflower Cucumber Fizz

This delightful elderflower prosecco cocktail is the perfect addition to any summer gathering. Its light and refreshing taste, combined with the crispness of cucumber ribbons, makes it a crowd-pleaser. The subtle sweetness of elderflower cordial, the effervescence of prosecco, and the hint of mint create a delightful balance of flavors. With a touch of lime, this cocktail is the ultimate summer sipper that will keep you cool and satisfied.

Elderflower Cucumber Fizz

A light and refreshing elderflower prosecco cocktail with cucumber ribbons, perfect for summer gatherings.

4.20 from 20 votes
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Prep Time 10 mins
Total Time 10 mins

Ingredients

  • 1/8 large cucumber
  • Ice cubes
  • 2 tbsp elderflower cordial
  • 3 oz prosecco
  • 1.25 oz tonic water or sparkling water
  • Small handful of fresh mint leaves
  • 1/4 lime, cut into wedges

Instructions

  1. Slice the cucumber lengthways and remove the seeds.
  2. Peel the cucumber into thin ribbons using a peeler or slice thinly with a knife.
  3. Fill a tall glass with ice.
  4. Add the elderflower cordial, prosecco, and tonic water to the glass.
  5. Place the cucumber ribbons and mint leaves in the glass.
  6. Squeeze the lime wedges over the drink and drop them into the glass.
  7. Gently swirl to mix the ingredients.
  8. Serve with spiced nuts or crisps.