Decadent Chocolate Delight Martini

Chocolate lovers will swoon over this luscious Homemade Chocolate Martini Recipe! Instead of using store-bought chocolate liqueur, this martini features a homemade chocolate syrup, creating a perfectly balanced cocktail that's not overly sweet. Garnish your martini glasses with cocoa powder, chocolate curls, or a sprig of fresh mint for an elegant finishing touch.

Decadent Chocolate Delight Martini

Indulge in a decadent chocolate martini made with a delightful homemade chocolate syrup, vodka, creme de cocoa, and half and half. Perfect for chocolate lovers and special occasions!

4.71 from 45 votes
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Prep Time 15 mins
Cook Time 5 mins
Total Time 20 mins

Ingredients

  • 1 cup water
  • 1/4 cup Dutch-process cocoa powder
  • 1/2 ounce 60% dark chocolate, chopped
  • 1/8 cup granulated sugar
  • 1/8 cup light brown sugar, firmly packed
  • 1 teaspoon vanilla extract
  • 1 and 1/2 ounces vodka (vanilla vodka or regular)
  • 1 and 1/2 ounces dark creme de cocoa
  • 1 and 1/2 ounces half and half

Instructions

  1. In a small saucepan, combine water, cocoa powder, chopped dark chocolate, granulated sugar, and light brown sugar. Bring to a boil and then remove from heat.
  2. Stir in the vanilla extract and strain the mixture through a fine mesh strainer. Let it cool and refrigerate for up to a week.
  3. When ready to serve, fill a cocktail shaker with ice and add vodka, creme de cocoa, half and half, and 2 ounces of the chocolate syrup.
  4. Shake vigorously, then strain the mixture into a cocktail glass.
  5. Garnish with shaved chocolate curls and a sprig of mint. Enjoy your decadent chocolate delight martini!