Crimson Cranberry Mojito

A festive and refreshing twist on the traditional rum punch, the Crimson Cranberry Mojito is a delightful combination of tart cranberries, zesty lime, and aromatic mint. This rosy and green cocktail is perfect for entertaining and is sure to be a hit at any gathering. The sweet and tangy flavors of the cranberry syrup, combined with the freshness of mint and the kick of rum, make this cocktail a vibrant and flavorful choice for any celebration.

Crimson Cranberry Mojito

A festive and refreshing twist on the traditional rum punch, the Crimson Cranberry Mojito is a delightful combination of tart cranberries, zesty lime, and aromatic mint.

4.63 from 62 votes
Print Recipe Pin Recipe

Ingredients

  • 1/2 cup fresh cranberries
  • 1/2 cup water
  • 1 tablespoon + 2 teaspoons granulated sugar (divided)
  • 1/2 cup fresh mint leaves
  • 2 tablespoons lime juice
  • 3 oz rum

Instructions

  1. In a small saucepan, combine the cranberries, water, and 1 tablespoon of sugar. Bring to a boil, then let it simmer for 10 minutes until the sugar dissolves. Allow it to cool for 10 minutes.
  2. In a measuring cup, muddle the fresh mint leaves with 2 teaspoons of sugar until the sugar is dissolved.
  3. Strain the cranberry syrup into a pitcher, reserving 1/2 cup of the cranberries for garnishing.
  4. Add the lime juice, rum, and muddled mint to the pitcher and stir to combine.
  5. Strain the mixture through a medium mesh strainer, pressing gently to extract all the juices.
  6. Pour the cocktail over a glass filled with ice and garnish with fresh mint leaves and reserved cranberries.