Creamy Spiced Iced Coffee

This Creamy Spiced Iced Coffee cocktail is a delightful and refreshing drink that's perfect for brunch. It combines the rich flavors of dark roast coffee, Baileys Irish Cream and spiced rum, with a hint of sweetness from heavy cream and simple syrup. Topped with whipped cream and a drizzle of chocolate syrup, it's almost like enjoying a dessert in a glass.

Creamy Spiced Iced Coffee

A delightful and refreshing coffee-based cocktail with creamy and spiced flavors, perfect for brunch.

4.17 from 11 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 2 oz dark roast coffee
  • 1 1/2 oz Baileys Irish Cream
  • 1 oz spiced rum
  • 3/4 oz heavy cream
  • 1/4 oz simple syrup
  • Whipped cream for topping (optional)

Instructions

  1. In a shaker with ice, combine dark roast coffee, Baileys Irish Cream, spiced rum, heavy cream, and simple syrup.
  2. Shake well to mix the ingredients.
  3. Strain the mixture into a highball glass filled with ice.
  4. If desired, garnish with whipped cream.