Cranberry Holiday Whiskey Shake

A festive holiday spin on the classic whiskey sour, the Cranberry Holiday Whiskey Shake combines the warmth of bourbon with the tartness of cranberry and the freshness of lemon. Topped with sugar-coated cranberries and a fragrant rosemary sprig, this cocktail is a delightful seasonal treat that will brighten up any celebration.

Cranberry Holiday Whiskey Shake

A festive twist on the traditional whiskey sour, the Cranberry Holiday Whiskey Shake features bourbon, lemon juice, and cranberry simple syrup, topped with sugar-coated cranberries and a rosemary sprig.

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Ingredients

  • 3 oz bourbon
  • 3 oz lemon juice
  • 3 oz cranberry simple syrup
  • 4 tbsp egg whites
  • ice
  • Fresh rosemary sprig for garnish
  • Sugar-coated cranberries for garnish

Instructions

  1. Combine bourbon, lemon juice, cranberry simple syrup, and egg whites in a cocktail shaker or jar with a tight-fitting lid.
  2. Shake vigorously to thoroughly mix and incorporate the egg whites.
  3. Pour the mixture into a glass filled with ice.
  4. Garnish with a fresh rosemary sprig and some sugar-coated cranberries.