Coleman's Caffeinated Negroni

This unique twist on the classic Negroni cocktail adds a rich coffee-infused flavor to the mix. The combination of London Dry gin, coffee-infused Campari, sweet vermouth, Fernet-Branca, and Amoroso sherry creates a complex and bold drink with a hint of bitterness and a touch of sweetness. The coffee-infused Campari adds depth and complexity, making this cocktail a perfect choice for those looking for a new and adventurous Negroni experience.

Coleman's Caffeinated Negroni

A bold and complex Negroni with a rich coffee-infused twist.

4.89 from 51 votes
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Ingredients

  • 2 oz. London Dry gin
  • 1 oz. coffee-infused Campari
  • 1/4 oz. sweet vermouth (Cocchi Torino)
  • 1/4 oz. Fernet-Branca
  • 1/4 oz. Medium Amoroso sherry

Instructions

  1. Combine the London Dry gin, coffee-infused Campari, sweet vermouth, Fernet-Branca, and Amoroso sherry in a mixing glass with ice.
  2. Stir the ingredients together to dilute and chill.
  3. Strain the mixture into a coupe glass.
  4. Twist an orange peel over the top of the drink to release the oils, then discard the peel.