Coconut Bourbon Froth

This creamy and indulgent cocktail combines the rich, nutty flavor of coconut milk with the warm, caramel notes of bourbon. Topped with a sprinkle of freshly grated nutmeg, the Coconut Bourbon Froth is a delicious and comforting drink, perfect for cozy evenings or holiday celebrations.

Coconut Bourbon Froth

A creamy and comforting cocktail that blends the flavors of coconut milk and bourbon, topped with nutmeg for a touch of warmth.

4.21 from 13 votes
Print Recipe Pin Recipe
Prep Time 5 mins
Cook Time 10 mins
Total Time 15 mins

Ingredients

  • 1 cup whole milk
  • 1/2 can coconut milk
  • 2 tablespoons light brown sugar
  • 1/2 teaspoon vanilla extract
  • 1.50 - 3 oz. bourbon, to taste
  • freshly grated nutmeg, for garnish

Instructions

  1. In a saucepan over medium-high heat, combine whole milk, coconut milk, light brown sugar, and vanilla extract. Heat until steaming, stirring occasionally.
  2. Whisk the mixture until frothy.
  3. Warm a mug in the microwave.
  4. Add bourbon to the mug (start with 1.5 oz.) and adjust to taste.
  5. Pour the milk mixture over the bourbon in the mug.
  6. Sprinkle freshly grated nutmeg on top as garnish.
  7. Serve immediately and enjoy.