Cinnamon Spice Delight

The Cinnamon Spice Delight is a creamy and luscious shot that perfectly captures the sweet and spicy essence of a beloved breakfast cereal. This boozy concoction combines the fiery kick of cinnamon whiskey with the smooth richness of RumChata, resulting in a tantalizing flavor experience that's sure to delight your taste buds. Whether enjoyed as a fun party shot or a delicious after-dinner treat, this cocktail is an irresistible indulgence that brings the familiar taste of Cinnamon Toast Crunch to a whole new level of enjoyment.

Cinnamon Spice Delight

A creamy and boozy shot with the fiery warmth of cinnamon whiskey and the smooth richness of RumChata.

4.72 from 83 votes
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Prep Time 3 mins
Total Time 3 mins

Ingredients

  • 3/4 oz Cinnamon Whiskey (e.g., Fireball)
  • 3/4 oz RumChata
  • Cinnamon Sugar (optional, for rim)

Instructions

  1. Fill a shaker with ice.
  2. Add the cinnamon whiskey and RumChata to the shaker.
  3. Shake the mixture well.
  4. Strain the cocktail into a shot glass.
  5. Enjoy the creamy and spicy Cinnamon Spice Delight!