Cinnamon Caramel Sparkler

This delightful Cinnamon Caramel Sparkler cocktail is the perfect addition to your fall brunch. With the sweet and spicy flavors of caramel vodka, apple cider, and sparkling wine, this drink is sure to impress your weekend guests. The combination of cinnamon sugar rim and caramel-infused drink makes it a truly indulgent and festive beverage.

Cinnamon Caramel Sparkler

A delightful and festive cocktail with caramel vodka, apple cider, and sparkling wine, perfect for fall brunch gatherings.

4.20 from 87 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • Caramel sauce
  • 1 tablespoon coarse sugar
  • 1/2 teaspoon ground cinnamon
  • 0.50 oz caramel vodka
  • 1 part apple cider
  • 2 parts sparkling wine or prosecco

Instructions

  1. Mix the coarse sugar and cinnamon in a small bowl for the glass rim.
  2. Dip the rim of the champagne flute in caramel, then roll it in the cinnamon sugar mix.
  3. Pour the caramel vodka into the glass.
  4. Add the cold apple cider.
  5. Top off with chilled sparkling wine or prosecco.
  6. Serve immediately!