Bourbon Eggnog Delight

This creamy Bourbon Flip, a lighter take on eggnog, is the perfect seasonal cocktail for your holiday party. With the richness of bourbon, the sweetness of simple syrup, and the frothy texture from the egg, this delightful beverage is sure to be a hit with your guests. The hint of freshly grated nutmeg adds a festive touch to this indulgent drink.

Bourbon Eggnog Delight

A lighter take on eggnog, this creamy Bourbon Flip is the perfect seasonal cocktail for your holiday party.

4.93 from 86 votes
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Prep Time 3 mins
Total Time 3 mins

Ingredients

  • 2 ounces good bourbon (e.g., Maker's 46)
  • 1 ounce simple syrup
  • 1 large egg
  • 3 to 4 ice cubes
  • freshly grated nutmeg (for garnish)

Instructions

  1. In a cocktail shaker, combine the bourbon, simple syrup, egg, and ice.
  2. Seal the shaker and shake vigorously for at least 1-2 minutes.
  3. Strain the cocktail into a coupe or champagne saucer glass.
  4. Top with freshly grated nutmeg and serve immediately.