Boozy Root Beer Float Delight

Chocolate ice cream, root beer, and Kaluha are blended together to create a creamy, frothy, boozy, and delicious frozen treat. This delightful concoction is perfect for indulging in a dairy-free, vegan version of the classic boozy root beer float. The combination of rich chocolate, bubbly root beer, and the warmth of Kaluha makes this cocktail a delightful indulgence for any occasion.

Boozy Root Beer Float Delight

A delightful dairy-free and boozy version of a classic root beer float, blending vegan chocolate ice cream, root beer, and Kaluha for a creamy, frothy treat.

4.82 from 19 votes
Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 1 1/2 ounces Kaluha
  • 1/4 - 1/2 cup root beer
  • 1 large scoop vegan chocolate ice cream
  • Dairy-free whipped cream
  • 1 Maraschino cherry

Instructions

  1. In a cocktail shaker, combine Kaluha, root beer, and vegan chocolate ice cream.
  2. Use the milkshake attachment of a hand mixer to blend until smooth.
  3. Pour the milkshake into a glass.
  4. Top with dairy-free whipped cream and a maraschino cherry.