Boozy Hibiscus Arnold Palmer

This refreshing and boozy Arnold Palmer cocktail gets a delightful twist with the addition of hibiscus syrup. The combination of vodka, chilled black tea, tangy lemon juice, and the floral sweetness of hibiscus creates a perfectly balanced and invigorating drink. Whether you're hosting a summer garden party or simply unwinding after a long day, this cocktail is sure to impress with its vibrant flavors and eye-catching presentation.

Boozy Hibiscus Arnold Palmer

A refreshing and invigorating twist on the classic Arnold Palmer, this cocktail combines vodka, chilled black tea, tangy lemon juice, and floral hibiscus syrup.

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Ingredients

  • 1 1/2 oz vodka
  • 2 1/2 oz chilled black tea
  • 3/4 oz hibiscus syrup
  • 3/4 oz fresh lemon juice
  • Crushed ice
  • Hibiscus leaves (for garnish)

Instructions

  1. Fill a shaker with ice.
  2. Add vodka, chilled black tea, hibiscus syrup, and fresh lemon juice to the shaker.
  3. Shake all the ingredients together until well combined.
  4. Strain the mixture over crushed ice in a glass.
  5. Garnish with hibiscus leaves.
  6. Serve and enjoy!