Blackcurrant Rosemary Bliss

An enticing blend of herbal and fruity flavors, the Blackcurrant Rosemary Bliss cocktail features the rich and bold Riga Black Balsam Blackcurrant as its base. The addition of London Dry Gin and Luxardo Maraschino Liquor bring a delightful complexity, while the tonic water adds a refreshing effervescence. Garnished with two plump blueberries skewered by a fragrant rosemary sprig, this cocktail is a true delight for the senses.

Blackcurrant Rosemary Bliss

A delightful herbal and fruity cocktail with Riga Black Balsam Blackcurrant as the base, complemented by gin, maraschino liquor, and tonic water, garnished with blueberries and rosemary.

4.27 from 58 votes
Print Recipe Pin Recipe
Prep Time 2 mins
Total Time 2 mins

Ingredients

  • 1.70 oz Riga Black Balsam Blackcurrant
  • 0.80 oz London Dry Gin
  • 0.80 oz Luxardo Maraschino Liquor
  • 1 oz Tonic Water
  • 2 Blueberries (garnish)
  • 1 sprig Rosemary (garnish)

Instructions

  1. Place an ice ball in a rocks / old fashioned glass.
  2. Pour in the Riga Black Balsam Blackcurrant, London Dry Gin, Luxardo Maraschino Liquor, and tonic water in the given order.
  3. Use a cocktail spoon to give everything a quick stir.
  4. Garnish with two blueberries skewered by a sprig of rosemary.
  5. Serve and enjoy!