Blackberry Bliss Sparkler

This delightful Blackberry Bliss Sparkler is a perfect champagne cocktail for any celebration. With a homemade blackberry simple syrup and a touch of gin, this cocktail is bursting with fruity flavors and topped with a sprig of thyme for a refreshing twist.

Blackberry Bliss Sparkler

A delightful champagne cocktail with homemade blackberry syrup and a touch of gin, garnished with fresh blackberries and a sprig of thyme.

4.16 from 83 votes
Print Recipe Pin Recipe
Prep Time 10 mins
Cook Time 10 mins
Total Time 20 mins

Ingredients

  • 3 tablespoons blackberries
  • 1/4 cup water
  • 1/4 cup sugar
  • 2 ounces gin
  • 1/4 cup champagne
  • 1 sprig of thyme
  • 1/4 cup ice
  • gold baking sugar for rimming

Instructions

  1. In a small saucepan, bring blackberries, water, and sugar to a boil. Simmer for 5 minutes until the blackberries are soft and the syrup turns pink/red.
  2. Remove from heat, strain the blackberries, and let the syrup cool.
  3. Rim the champagne glass with gold baking sugar using a small amount of butter on the rim.
  4. Add gin and blackberry syrup to the glass, then drop in two blackberries.
  5. Fill the glass with champagne and top with a sprig of thyme.