Autumn Spice Mezcal Margarita
This fall-inspired mezcal margarita is a delightful twist on the classic cocktail. The blend of apple cider, mezcal, and triple sec creates a perfect balance of sweet, smoky, and citrusy flavors, while a hint of cinnamon adds a comforting warmth. Garnished with cinnamon sticks and apple slices, this cocktail captures the essence of the season in a glass.
Autumn Spice Mezcal Margarita
A delightful fall twist on the classic margarita, featuring apple cider, mezcal, and a hint of cinnamon.
Ingredients
- 1/2 teaspoon granulated sugar
- 1/4 teaspoon ground cinnamon
- 1/8 teaspoon salt
- 1 lime wedge
- 2.50 oz apple cider
- 1 oz lime juice
- 2.50 oz mezcal
- 1/2 oz triple sec
- Cinnamon sticks & apple slices for garnish
Instructions
- Combine sugar, cinnamon, and salt on a small plate.
- Rub the lime wedge around the rim of an old-fashioned glass.
- Dip the rim in the sugar mixture until well coated.
- Fill the glass with ice cubes.
- In a cocktail shaker filled with ice, combine apple cider, lime juice, mezcal, and triple sec.
- Cover and shake well.
- Strain the mixture into the prepared glass.
- Garnish with cinnamon sticks and apple slices.