Autumn Spice Cider-tini

These Autumn Spice Cider-tinis are a delightful way to celebrate the flavors of the fall season. Spiced and sweet with a refreshing citrus twist, this cocktail is a modern take on a classic favorite. The combination of apple cider, cinnamon, and orange liqueur creates a warm and tangy sip that is perfect for cozy gatherings or intimate nights in.

Autumn Spice Cider-tini

A spiced and sweet cocktail with apple cider, cinnamon, and a citrus twist, perfect for the fall season.

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Prep Time 5 mins
Cook Time 10 mins
Total Time 15 mins

Ingredients

  • 1/4 cup water
  • 1/4 cup granulated sugar
  • 1 cinnamon stick
  • 1 oz cinnamon simple syrup
  • 2 oz apple cider
  • 1.50 oz vodka
  • 0.50 oz orange liqueur (such as Cointreau)
  • 0.75 oz fresh lime or lemon juice (approximately 1/2 lime or 1/4 lemon)

Instructions

  1. In a small saucepan, combine the sugar and water over medium heat.
  2. Bring to a boil, then reduce the heat to a simmer and add the cinnamon stick.
  3. Simmer for 5 minutes, stirring occasionally, until the sugar is fully dissolved.
  4. Remove the pan from the heat and let the syrup cool with the cinnamon stick steeping in it.
  5. Transfer the cooled cinnamon syrup into a mason jar or airtight container and store it in the refrigerator for later use if not making the cocktail immediately.
  6. In a cocktail shaker filled with ice, combine the cooled cinnamon syrup, apple cider, vodka, orange liqueur, and lime or lemon juice.
  7. Cover the shaker and shake the mixture vigorously for 30 seconds until well combined and thoroughly chilled.
  8. Strain the mixture into a martini glass and serve. Optionally, garnish with apple slices or cinnamon sticks.