Autumn Citrus Twist Cocktail

This Bitter Eastern Sour Cocktail is a delightful fall variation of the classic whiskey sour. The combination of freshly squeezed orange and lime juices, orgeat syrup, Bourbon, and a splash of Campari creates a refreshing and slightly bitter flavor profile that perfectly captures the essence of the season. Served over crushed ice and garnished with a lime wedge, this cocktail is a perfect companion for crisp autumn evenings.

Autumn Citrus Twist Cocktail

A refreshing fall twist on the classic whiskey sour with a delightful blend of citrus and bitter flavors.

4.93 from 40 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 2 oz freshly squeezed orange juice
  • 1/2 oz freshly squeezed lime juice
  • 1/2 oz orgeat syrup
  • 2 oz Bourbon
  • 1/4 oz Campari
  • Lime wedge for garnish

Instructions

  1. In a shaker filled with 2/3 ice, combine the freshly squeezed orange juice, lime juice, orgeat syrup, and Bourbon.
  2. Shake the mixture vigorously for 20 seconds.
  3. Strain the cocktail into a large saucer or rocks glass filled with crushed ice.
  4. Pour the Campari over the ice in the glass.
  5. Garnish with a lime wedge and enjoy!